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BABA BANDA SINGH BAHADUR ENGINEERING COLLEGE - FATEHGARH SAHIB

Affiliated to I.K.G PTU, Jalandhar

ਬਾਬਾ ਬੰਦਾ ਸਿੰਘ ਬਹਾਦਰ ਇੰਜੀਨੀਅਰਿੰਗ ਕਾਲਜ - ਫਤਿਹਗੜ੍ਹ ਸਾਹਿਬ Call Us:(1800 137 2015, 01763 503067)

INDUSTRIAL VISITS

VERKA PATIALA

Industrial visit to well esteemed milk plant ”Verka”, Patiala was organized for the students of B.Tech. Agriculture Engineering on 14th September’18. Verka Plant is the leading supplier of milk and manufacturer of milk products (Lassi, Ghee, Paneer and Kheer) in Punjab. The manufacturing plant has the capacity of 40000 ltr milk supply per day. The plant was fully automated and produced 3000 cups per hour of curd, value added milk products (Lassi, Ghee, Paneer and Kheer).

Mr Jagjeet Singh (Marketing Head at Verka Dairy Plant) had interaction with the students about the overall manufacturing process and the technology is using to manufacture their products. The students were taken to the assembly line and shown the manufacturing and packaging of milk and flavored milk. The technology used in this processing of flavored milk, processing milk based products and overall packing process has also been discussed with the students. The Quality Standards are properly followed during the manufacturing process.

At last, Mr Jagjeet Singh handled the various queries of the students in a very effective manner. The staff of the plant was very co-operative and the visit to the plant was very knowledgeable and resourceful especially for B.Tech (Agriculture Engineering) 3rd year students because they are stuyding dairy and food engineering course in running semester.


HF SUPER CHANAKYA DAIRY PLANT

To augment student’s skills and to provide industrial exposure, Industrial visit organised on August 29, 2019 at HF Super Chanakya Dairy Plant, Mandi Gobindgarh respectively for B.Tech (Agriculture Engineering) students.

HF Super Dairy Plant is the leading supplier of pasteurized packaged milk, standard, tonned, skim milk and manufacturer of milk products (pasteurized butter, Lassi, Ghee, milk powder and ice cream) in Punjab. The manufacturing plant has the capacity of 5 lakh ltr milk supply per day. The plant was fully automated and produced 4000 cups per hour of curd, value added milk products (Lassi, Ghee and butter). It has 9 chilling Centre’s to maintain high quality of procured milk by preserving its freshness and nutrients

Students have applauded the infrastructure of company along with the processing unit, which enlightened them about the factory process and latest trends and techniques. Students have also praised about the hospitality and the safety measures taken. The entire industrialist appreciated the efforts of BBSBEC for organizing the industrial visit, which enhance the professional and practical knowledge of the students

At last, Mr. Navneet Singh shows the presentation about company and handled the various queries of the students in a very effective manner. The staff of the plant was very co-operative and the visit to the plant was very knowledgeable and resourceful.