Course Material 3rd Year
5th Sem.
| S. No. | Subject Code | Subject | Presentation | Question Bank |
| 1 | BAGE2-617
|
Agricultural Structure and Environmental Control
|
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| 2 | BAGE2-618
|
Soil & water conservation structure
|
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| 3 | BAGE2-619
|
Dairy and Food Engineering
|
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| 4 | BAGE2-620
|
Tractor System, Controls & Operation
|
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| 5 | BBAD0-F97 | Introduction to Entrepreneurship Marketing
|
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| 6 | BMEE0-F92
|
Refrigeration and Air Conditioning
|
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6th Sem.
| S. No. | Subject Code | Subject | Presentation | Question Bank |
| 1 | BAGE2-625
|
Engineering Hydrology
|
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| 2 | BAGE2-626
|
Engineering Properties of Biological Material& Food Quality
|
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| 3 | BAGE2-627
|
Drainage Engineering
|
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| 4 | BAGE2-628
|
Hands on Training in CAD/CAM
|
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| 5 | BCIE0-F95
|
Fluid Mechanics
|
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| 6 | BMEE0-F93
|
Heat and Mass transfer
|
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